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The Genius of Simplicity

English Muffins

Industry: Bakery
 

Kates FC ValveApplication: Sponge Making: Mixing flour, water, nutrient and yeast slurry to produce dough used for English Muffins

Where In Process?: Kates units control the addition of water into the process.

Why Flow Rate is Critical?: Viscosity of the mix is determined by the percent water added.

What Alternatives Were Considered: Kates replaces metering pumps of old systems.

Main Reasons for Choosing Kates: Kates replaces metering pumps of old systems.

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Kates Keeps Your Flow Rate Constant